Grand Hotel view consideration towards the environment as a part of the conception of quality and we are convinced that an active engagement improves our reputation among our guests.
Grand Hotel shall develop the activity in a direction adjusted to the environmental cycle and strive to offer our guests hotel and restaurant services that diminish the effects on the environment.
Grand Hotel aims to:
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at all purchases prioritize products and services who has the least impact on the environment. |
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diminish the consumption of materials through increased re-utilization and recycling. |
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decrease the use of energy and to choose sources of energy with the lowest possible impact on the environment. |
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seek cooperation with our suppliers and guests in order to fulfill our policy together. |
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